A little clone of the content of my LJ, just in case it ever goes down for good.
Tag Archives: pix:food
This is soooo last century.
I’ve been on a cottage cheese kick lately. Not raejuusto but proper cottage cheese. I feel like there should be a few hashtags after such a statement. #importanteverydaystuff #yesiknowyouallcare #hashtagsareuseful
But the eggs, where did they come from?
When life gives you mushrooms… Sometimes it’s really worth taking the easy way out and making good old scrambled eggs. … eggs, mushrooms and ham. Easy peasy. (bigger photos here)
Where did you get the milk?
During the last Restaurant Day I went for hand-rolled pseudo-sushi at the park, alas it was raining. The rolls were good though – I picked chicken. The girls in charge of this pop-up restaurant also had tiny packets of wasabi, … Continue reading
That’s a 4 stamp sheet.
Random bits of life from March through around May. I have to admit that I love ordering stamps online because there are so many options! I need to start sending stuff out to people again.
So I went back to baking at one point.
We all know my obsession with going to supermarkets in random countries and buying randomly amazing and weird things. So what to do when you’ve been stuck in Finland for a while and there isn’t much random weird stuff you … Continue reading
Have you heard the joke about the pizza?
The other week I mentioned how sometimes you just don’t care about your riding being a work-out and you just want to get home. That was me yesterday. I rode like a grandma, a very tired grandma. Granted, over those … Continue reading
Lengend———ary!
Hey ma! Look I have my own garden! It started as this: And then about three days later I have this: In the end I decided not to eat everything right from the little box like I was raised in … Continue reading
Pozor and all that shame.
(Catching up – Colorada trip – November 2011 – all related posts here) By far this was one of the most hilarious dinners on the trip… about three hours discussing false cognates between Ukrainian, Russian, Polish and Czech and when … Continue reading
Dans le genre, mais quel est le phoque.
That, ladies and gentlemen, is my new favourite food motto: “More tasty, more delicious, more crispy, more perfect, more hygienic.” It’s like a terrible haiku gone very, very wrong. I feel that there would be even more impact if fancy … Continue reading
Being a functioning adult is overrated.
If my PhD thesis has taught me anything, it’s that I’m terrible at handling “adult” life. Well, perhaps I shouldn’t call it “adult”. It’s more about situations that are a bit more tense than I would like them to be. … Continue reading